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Vietnamese Street Food

Author : Tracey Lister
ISBN : 9781742704890
Language : English
File Size : 33. 37 MB
Format : PDF
Download : 417
Read : 1177

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As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's destination - and nowhere is it more vibrant than among the hustle and bustle of the streets. Vietnamese Street Food gives you an insider's view of the country and features over sixty well-loved and authentic recipes, from the ever-popular pho to prawn rice paper rolls and the tangy, crunchy peanut-studded rice balls favored by snacking students. With stunning food photography of every dish and complemented by evocative location photography, Vietnamese Street Food provides an unforgettable insight into Vietnamese street food and culture that will inspire both the home chef and the armchair traveller.

Lemongrass Ginger And Mint Vietnamese Cookbook Classic Vietnamese Street Food Made At Home

Author : Linh Nguyen
ISBN : 9781623158378
Language : English
File Size : 85. 4 MB
Format : PDF
Download : 319
Read : 941

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Authentic and delicious, the recipes in Lemongrass, Ginger and Mint Vietnamese Cookbook bring Vietnamese restaurant favorites to your family’s dining table.

From phở and spring rolls to bánh mì and rice porridge, authentic Vietnamese food is as rich as the culture from which it comes―and replicating these dishes at home is easier than you might think! With the clear-cut guidance in this Vietnamese cookbook, you’ll enjoy cooking Vietnamese food just as much as you enjoy eating it.

Author Linh Nguyen has been cooking Vietnamese food since she can remember. Her culinary style draws upon inspiration she’s found everywhere―from the recipes of her childhood in the countryside to the local street food vendors in Hanoi and the culinary diversity of New York City.

From her current home in Hội An, Linh has created Lemongrass, Ginger and Mint Vietnamese Cookbook―a collection of easy-to-follow recipes that hold true to the roots of Vietnamese cooking. In this Vietnamese cookbook, you’ll enjoy the straightforward simplicity that comes from years of homegrown expertise.

With Lemongrass, Ginger and Mint Vietnamese Cookbook you’ll find:

  • 8 chapters featuring popular Vietnamese favorites including Phở (Noodle Soup), Bánh Mì (Sandwiches), Cháo (Porridge), Cuốn (Rolls), Bún (Rice Vermicelli), and Gỏi/Nộm (Salad)
  • 75 authentic Vietnamese recipes specifically designed to make cooking easy and fun
  • An overview of techniques and ingredients with photos, tips for keeping herbs fresh, and shopping recommendations

Lemongrass, Ginger and Mint Vietnamese Cookbook offers everything you need to recreate authentic Vietnamese meals. As many Vietnamese people say, “If you want to eat, get your feet to the stove.” With this Vietnamese cookbook, you’ll be able to do so with confidence!


Vietnamese Food Vietnamese Street Food Vietnamese To English Translations

Author : Bruce Blanshard
ISBN : 9780980715514
Language : English
File Size : 20. 45 MB
Format : PDF, Docs
Download : 784
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PAPERBACK INCLUDES FREE DOWNLOAD OF THE KINDLE EBOOK NUMBER ONE BEST-SELLER.

FOR FOODIES ON THE GO!

DID YOU KNOW THAT YOU CAN EAT DELICIOUS TRADITIONAL STREET FOOD FOR LESS THAN $2 A MEAL?

Use Fat Noodle to order up food like a local.

Save hundreds of travel dollars in Vietnam when you eat breakfast, lunch, dinner, drinks and snacks in local places rather than expensive hotels and cafes which serve the same dishes but charge you more plus service tax and VAT.

The best food In Vietnam is always local street food with traditional secret family recipes.

Eating like a local is not only cost effective... it's a real taste experience!

  • More than 600 street food dishes translated from Vietnamese into English.
  • The first foodies dictionary for Vietnamese street food.
  • Includes over 180 famous local street food addresses.
  • The first comprehensive book of Vietnamese street food translations in an easy dictionary form.
  • A must have street food guide for any foodie traveling to Vietnam who plans to eat like a local.
  • Discover the tastes of the world famous street food culture of Vietnam.
  • Designed for the traveler on the go.
  • Easy to use.
  • Easy to carry with you on your travels.
  • A superb new guide book that makes the art of travel so much better.
  • Experience local foods and support the locals as they cook up their treasured family recipes.
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Luke Nguyen S Street Food Asia Saigon Bangkok Kuala Lumpur Jakarta

Author : Luke Nguyen
ISBN : 9781743792193
Language : English
File Size : 45. 64 MB
Format : PDF, Kindle
Download : 867
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Join Luke Nguyen on his latest adventure through the bustling and fragrant backstreets of Asia. Through Saigon and Jakarta, to Bangkok and Kuala Lumpur, Nguyen uncovers the hidden locations and secret eats of four very different cities and their street food cultures. Nguyen is in his element as the 'Street Food King', eating and exploring his way through traditional noodle soups and sweet sticky meats, to more adventurous dishes like Stir-fried Embryo Egg with Tamarind and Duck and Banana Blossom Salad. Venturing out at dawn and late into the night to discover street vendors, stallholders and roaming food carts, Nguyen captures the energy of each place at their busiest times of the day. Vibrant local personalities, colorful photographs and stories about the most unique dishes lead us through one of the world's richest and most fascinating food traditions.

The Food Of Vietnam

Author : Luke Nguyen
ISBN : 9781742706207
Language : English
File Size : 65. 21 MB
Format : PDF, Kindle
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A beautifully packaged cookbook and highly personal culinary and cultural journey through the diverse regions of Vietnam.

Join Luke Nguyen on a culinary and cultural journey through the country of his heritage to discover the people and recipes that have endeared Vietnam to the millions of travelers who visit each year. Luke Nguyen's Vietnam follows his trip from northern Vietnam down to the south, through marketplaces and kitchens of strangers and family alike to find the best recipes Vietnam has to offer. Luke records his experiences with the people he meets and the places he visits along the way, breathing life into the classic recipes of Vietnam, from pho to banh mi and everything in between. Luke Nguyen's Vietnam is a culinary showcase of Vietnam filled with heartwarming stories, breathtaking location shots, and mouthwatering food photography—a must-have cookbook that will be treasured for years to come.

The Banh Mi Handbook Recipes For Crazy Delicious Vietnamese Sandwiches

Author : Andrea Nguyen
ISBN : 9781607745334
Language : English
File Size : 33. 93 MB
Format : PDF, Kindle
Download : 150
Read : 388

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A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations.

Created by Vietnamese street vendors a century or so ago, banh mi is a twist on the French snack of pâté and bread that is as brilliant as it is addictive to eat. Who can resist the combination of crisp baguette, succulent filling, and toppings like tangy daikon and carrot pickles, thin chile slices, refreshing cucumber strips, and pungent cilantro sprigs? You’ll have ample opportunities to customize your sandwich with filling options such as grilled pork, roast chicken, and “the special”—a delectable combination of garlicky pork, liver pâté, and Vietnamese cold-cuts.

Opening a new realm of flavor for anyone tired of standard sandwich fare, The Banh Mi Handbook presents more than fifty recipes and numerous insights for crafting a wide range of sandwiches, from iconic classics to modern innovations, including: 

Crispy Drunken Chicken
Shrimp in Caramel Sauce
Grilled Lemongrass Pork
Beef and Curry Sliders
Coconut Curry Tofu
Lettuce Wrap Banh Mi

Respected food writer Andrea Nguyen’s simple, delicious recipes for flavor-packed fillings, punchy homemade condiments, and crunchy, colorful pickled vegetables bring the very best of Vietnamese street food to your kitchen.

Pleasures Of The Vietnamese Table Recipes And Reminiscences From Vietnam S Best Market Kitchens Street Cafes And Home Cooks

Author : Mai Pham
ISBN : 9780060192587
Language : English
File Size : 26. 27 MB
Format : PDF, Mobi
Download : 953
Read : 919

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A land of vibrant cultures and vivid contrasts, Vietnam is also home to some of the most delicious and intriguing food in the world. While its cooking traditions have been influenced by those of China, France, and even India, Vietnam has created a cuisine with a spirit and a flavor all its own.

Chef and restaurateur Mai Pham brings to life this diverse and exciting cooking in Pleasures of the Vietnamese Table. Born and raised in Saigon before emigrating to the United States, Mai has often returned to her native land to learn the secrets of authentic Vietnamese cooking, from family, friends, home cooks, street vendors, and master chefs. Traveling from region to region, she has gathered the simple, classic recipes that define Vietnamese food today: Green Mango Salad with Grilled Beef, Stir-Fried Chicken with Lemongrass and Chilies, Caramelized Garlic Shrimp, and especially pho, the country's beloved beef-and-noodle soup. With more than 100 recipes in all, Pleasures of the Vietnamese Table offers home cooks the chance to create and savor the traditional flavors of Vietnam in their own kitchen.

Filled with enchanting stories and stirring black-and-white photos of life in Vietnam, Pleasures of the Vietnamese Table provides a captivating taste of an enduring culture and its irresistible cuisine.


Vietnamese Street Food

Author :
ISBN : 9781551921877
Language : English
File Size : 78. 55 MB
Format : PDF, Docs
Download : 737
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Vietnamese Food The Street Foodies Guide Over 600 Street Foods Translated Into English Eat Like A Local For Less Than 2 A Meal

Author : Bruce Blanshard
ISBN : 9780992811440
Language : English
File Size : 73. 94 MB
Format : PDF, Mobi
Download : 325
Read : 996

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* DID YOU KNOW THAT YOU CAN EAT TRADITIONAL STREET FOOD FOR LESS THAN $2 A MEAL? Use Fat Noodle to order up food like a local.* Save hundreds of travel dollars in Vietnam when you eat breakfast, lunch, dinner, drinks and snacks in local places rather than expensive hotels and cafes which serve the same dishes but charge you more plus service tax and VAT. The best food In Vietnam is always local street food with traditional secret family recipes. Eating like a local is not only cost effective... it's a real taste experience! * More than 600 street food dishes translated from Vietnamese into English. * The first foodies dictionary for Vietnamese street food. * Includes over 180 famous local street food addresses. * The first comprehensive book of Vietnamese street food translations in an easy dictionary form. * A must have street food guide for any foodie traveling to Vietnam who plans to eat like a local. * Discover the tastes of the world famous street food culture of Vietnam. * Designed for the traveler on the go. * Easy to use. * Easy to carry with you on your travels. * A superb new guide book that makes the art of travel so much better. * Experience local foods and support the locals as they cook up their treasured family recipes.

Provence To Pondicherry Recipes From France And Faraway

Author : Tessa Kiros
ISBN : 9781849497237
Language : English
File Size : 24. 51 MB
Format : PDF, ePub, Docs
Download : 912
Read : 442

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Tessa Kiros, renowned for her exquisite food and travel books, takes us on a fascinating journey across the globe to explore French culinary influences in far-flung destinations.

Her journey begins in Provence, where Tessa first fell in love with French food, and explores the Mediterranean region's links between the indigenous ingredients, flavors, materials, and traditions. She then follows the path of the early French explorers, traveling to the island of Guadeloupe in the Caribbean, Vietnam in South East Asia, Pondicherry in India, and the Indian Ocean island of La Réunion, before finally returning to France, in the region of Normandy, whose cuisine is so different from the South of France.

In each destination, Tessa delves into the history and culinary traditions of the place, discovering how French cuisine has become entwined with local ingredients and traditions. The result is an intriguing collection of recipes that will appeal to anyone with an interest in food and culture.

Vietnamese Street Food

Author : Tracey Lister
ISBN : 9781742701424
Genre : Cooking
File Size : 62. 81 MB
Format : PDF, Docs
Download : 844
Read : 1252

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As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's destination - and nowhere is it more vibrant than among the hustle and bustle of the streets. From the authors of KOTO Vietnamese Street Food gives you an insider's view of the country and features over sixty well-loved and authentic recipes, from the ever-popular pho to prawn rice paper rolls and the tangy, crunchy peanut-studded rice balls favoured by snacking students. With stunning food photography of every dish and complemented by evocative location photography, Vietnamese Street Food provides an unforgettable insight into Vietnamese street food and culture that will inspire both the home chef and the armchair traveller.

Lemongrass Ginger And Mint Vietnamese Cookbook

Author : Linh Nguyen
ISBN : 1623158370
Genre : Cooking
File Size : 22. 77 MB
Format : PDF, ePub, Docs
Download : 209
Read : 766

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Authentic and delicious, the recipes in Lemongrass, Ginger and Mint Vietnamese Cookbook bring Vietnamese restaurant favorites to your family's dining table. From phở and spring rolls to b�nh m� and sticky rice, authentic Vietnamese food is as rich as the culture from which it comes--and replicating these dishes at home is easier than you might think! With the clear-cut guidance in this Vietnamese cookbook, you'll enjoy cooking Vietnamese food just as much as you enjoy eating it. Author Linh Nguyen has been cooking Vietnamese food since she can remember. Her culinary style draws upon inspiration she's found everywhere--from the recipes of her childhood in the countryside to the local street food vendors in Hanoi and the culinary diversity of New York City. From her current home in Hội An, Linh has created Lemongrass, Ginger and Mint Vietnamese Cookbook--a collection of easy-to-follow recipes that hold true to the roots of Vietnamese cooking. In this Vietnamese cookbook, you'll enjoy the straightforward simplicity that comes from years of homegrown expertise. With Lemongrass, Ginger and Mint Vietnamese Cookbook you'll find: 8 chapters featuring popular Vietnamese favorites including Phở (Noodle Soup), B�nh M� (Sandwiches), Ch�o (Porridge), Cuốn (Rolls), B�n (Rice Vermicelli), and Gỏi/Nộm (Salad) 75 authentic Vietnamese recipes specifically designed to make cooking easy and fun An overview of techniques and ingredients with photos, tips for keeping herbs fresh, and shopping recommendations Lemongrass, Ginger and Mint Vietnamese Cookbook offers everything you need to recreate authentic Vietnamese meals. As many Vietnamese people say, "If you want to eat, get your feet to the stove." With this Vietnamese cookbook, you'll be able to do so with confidence!

Vietnamese Food

Author : Bruce Blanshard
ISBN : 0980715512
Genre : Food
File Size : 76. 68 MB
Format : PDF, Kindle
Download : 489
Read : 296

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The first comprehensive book of Vietnamese street food translations. More than 500 Vietnamese street food dishes.

The Vietnamese Market Cookbook

Author : Anh Vu
ISBN : 9781448155712
Genre : Cooking
File Size : 54. 68 MB
Format : PDF, Mobi
Download : 756
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Street-food entrepreneurs Van and Anh bring you contemporary Vietnamese cooking for modern kitchens.With the freshest of ingredients, exquisite flavours, bright colours, sociable plates for sharing, and comforting broths for one, this is traditional cooking made utterly current. Vietnamese food is well-known these days – think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zingy salads, crunchy pickles, perfect dipping sauces, and moreish sweet coffee. But, sadly, Vietnamese cooking is not. Vietnam is a land of amazing markets with dawn-picked herbs, seasonal vegetables, coffee vendors and food stalls. But, thankfully, these days we can find scenes like that closer to home with the explosion of farmers markets and artisan producers. Van and Anh began their award-winning street-food in East London’s Broadway Market, and that bustlingly fresh, creative market vibe typifies the cooking in this book.

Real Vietnamese Cooking

Author : T Lister
ISBN : 9781743582138
Genre : Cooking
File Size : 64. 54 MB
Format : PDF, ePub, Mobi
Download : 632
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Discover the stunning food and sights of Vietnam with Real Vietnamese Cooking. Follow Tracey Lister and Andreas Pohl on a delicious journey through the culinary regions of Vietnam, and learn how to recreate the flavours of Vietnam at home. This comprehensive collection brings you the delectable foods served at street stalls, countryside eateries, bia hois and family gatherings. With recipes ranging from Vietnamese classics such as beef noodle soup (pho bo), spring rolls (nem) and banana flower salad, to lesser-known recipes like eel in caul fat and boiled jackfruit seeds - Real Vietnamese Cooking is perfect for cooking up a traditional Vietnamese banquet or throwing together a casual meal for friends.

Eating Viet Nam

Author : Graham Holliday
ISBN : 9780062293077
Genre : Biography & Autobiography
File Size : 77. 46 MB
Format : PDF
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A journalist and blogger takes us on a colorful and spicy gastronomic tour through Viet Nam in this entertaining, offbeat travel memoir, with a foreword by Anthony Bourdain. Growing up in a small town in northern England, Graham Holliday wasn’t keen on travel. But in his early twenties, a picture of Hanoi sparked a curiosity that propelled him halfway across the globe. Graham didn’t want to be a tourist in an alien land, though; he was determined to live it. An ordinary guy who liked trying interesting food, he moved to the capital city and embarked on a quest to find real Vietnamese food. In Eating Viet Nam, he chronicles his odyssey in this strange, enticing land infused with sublime smells and tastes. Traveling through the back alleys and across the boulevards of Hanoi—where home cooks set up grills and stripped-down stands serving sumptuous fare on blue plastic furniture—he risked dysentery, giardia, and diarrhea to discover a culinary treasure-load that was truly foreign and unique. Holliday shares every bite of the extraordinary fresh dishes, pungent and bursting with flavor, which he came to love in Hanoi, Saigon, and the countryside. Here, too, are the remarkable people who became a part of his new life, including his wife, Sophie. A feast for the senses, funny, charming, and always delicious, Eating Viet Nam will inspire armchair travelers, curious palates, and everyone itching for a taste of adventure.

Vietnamese Home Cooking

Author : Charles Phan
ISBN : 9781607743859
Genre : Cooking
File Size : 24. 80 MB
Format : PDF, ePub, Mobi
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In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.

Street Food

Author : Tom Kime
ISBN : 9781405326209
Genre : Cooking
File Size : 25. 6 MB
Format : PDF
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Tom Kime develops a taste for street food on his own doorrstep – on thestreets of Southall's Indian community. He then travels around theworld to countries renowned for their street food – Mexico, theLebanon, Malta, Vietnam. Back home he writes up the recipes to recreatethe authentic tastes of his travels, using ingredients readilyavailable here. Evocative narrative alongside each recipe recalls Tom'stravels and where he tried each dish. He leaves you yearning – eitherto follow in his footsteps, or to start creating and eating his exoticofferings here – in your own kitchen..

The Banh Mi Handbook

Author : Andrea Nguyen
ISBN : 9781607745341
Genre : Cooking
File Size : 72. 86 MB
Format : PDF, Mobi
Download : 276
Read : 557

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A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations. Created by Vietnamese street vendors a century or so ago, banh mi is a twist on the French snack of pâté and bread that is as brilliant as it is addictive to eat. Who can resist the combination of crisp baguette, succulent filling, and toppings like tangy daikon and carrot pickles, thin chile slices, refreshing cucumber strips, and pungent cilantro sprigs? You’ll have ample opportunities to customize your sandwich with filling options such as grilled pork, roast chicken, and “the special”—a delectable combination of garlicky pork, liver pâté, and Vietnamese cold-cuts. Opening a new realm of flavor for anyone tired of standard sandwich fare, The Banh Mi Handbook presents more than fifty recipes and numerous insights for crafting a wide range of sandwiches, from iconic classics to modern innovations, including: Crispy Drunken Chicken Shrimp in Caramel Sauce Grilled Lemongrass Pork Beef and Curry Sliders Coconut Curry Tofu Lettuce Wrap Banh Mi Respected food writer Andrea Nguyen’s simple, delicious recipes for flavor-packed fillings, punchy homemade condiments, and crunchy, colorful pickled vegetables bring the very best of Vietnamese street food to your kitchen.

The Slanted Door

Author : Charles Phan
ISBN : 9781607745808
Genre : Cooking
File Size : 84. 77 MB
Format : PDF, Docs
Download : 653
Read : 161

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The long-awaited cookbook featuring 100 recipes from James Beard award-winning chef Charles Phan’s beloved San Francisco Vietnamese restaurant, The Slanted Door. Award-winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.

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